Red Tomato Chow Chow - Recipes - Page 8

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Results 71 - 80 of 102 for red tomato chow chow

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71. CHOW CHOW

Wash and quarter vegetables; put through food chopper using medium blade. Drain well. Place vegetables in large kettle with other ...

72. CHOW CHOW

Chop onions and peppers. Mix all vegetables with 1/2 cup salt. Let stand overnight. Drain. Tie spices in bag. Simmer spices and sugar, 20 ...

73. CHOW CHOW

Chop onions and peppers fine. Combine all vegetables and mix with salt. Let stand overnight. The next morning, drain well. Combine sugar, ...

74. MOTHER'S CHOW CHOW

Chop up tomatoes, onions, hot pepper and cabbage. Add sugar and salt. Cover mixture with red vinegar. Cook until color changes. Seal in jars.

75. MARY'S CHOW CHOW

This is 1/2 quart of each. The red peppers are the green ones ... Add vegetables and bring to a boil. Simmer 3 minutes and put in jars and seal.

76. CHOW CHOW

Mix onions, green peppers, cabbage, green tomatoes, red pepper and salt; set stand ... Simmer 5 minutes and pack into hot sterile jars and seal.

77. MOM'S PICCILLI OR CHOW-CHOW

Enough of these vegetables to make 4 quarts. Put these spices in a cheesecloth bag with: Bring to a boil. Add vegetables. Cook 5 to 10 ...

78. CHOW CHOW

Mix all ingredients together and bring to boil, reduce heat, cook slowly until vegetables are clear. Pack in hot sterile jars and seal. Put ...

79. CHOW CHOW

Grind vegetables, sprinkle with 1/2 cup salt. Let stand overnight. Rinse and drain. Combine remaining ingredients. Pour over vegetables. ...

80. CHOW CHOW

In large enamel or stainless steel pan, combine vegetables. Add remaining ingredients and toss well. Bring mixture to a boil, lower heat ...

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