Preheat oven to 350 degrees. ... rice and Swiss cheese stir well and spread the ... stir in salt, cottage cheese, Parmesan cheese, mayonnaise, Tabasco ... Excellent for a luncheon.
Combine all ingredients well. Fill ... temperature. These freeze well. Yield: 48-54 quiches. I like to use half cheddar cheese and half Mozzarella cheese.
For 1 quiche, 6 to 8 servings, ... shell. Sprinkle with cheese; dot with butter. Bake ... available substitute dry cottage cheese or mild brick cheese. ... 25 to 30 minutes.
Saute mushrooms. Put all ingredients, except mushrooms, Monterey Jack cheese and ham, in blender or ... Pour into greased quiche dish (or deep pie pan) ... Serves 6 to 8.