Results 71 - 80 of about 840 for pumpkin pie filling

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Mix pumpkin ingredients together. Set aside. Mix ... sizes, spoon pumpkin filling in middle of dough. Fold ... brown. Makes approximately 2 dozen.

Use butter for greasing loaf ... large bowl, combine pumpkin, sugar, oil and eggs; ... tightly and freeze up to 3 months. Yield: makes 2 loaves.

Combine sugar, oil and eggs. Add pumpkin. Sift together dry ingredients; ... Makes 3 loaves. Let stand 10 minutes, then remove from pan to cool.

Or use 1 teaspoon pumpkin pie spice. Prepare whipped topping mix ... with the pie filling mix, pumpkin, milk, and spices. ... remaining prepared whipped topping.

Mix pumpkin, cool whip and cinnamon together, pour into pie shell and freeze. Set out ... remaining pie frozen. Not just diabetics like this dessert.



Pour half and half into large bowl. Add pie filling mix. Beat with wire whisk ... pecans, ginger snaps, pumpkin and pumpkin pie spice. Spoon ... leftover pie in freezer.

Mix sugar, oil, eggs and pumpkin. Add sifted dry ingredients. Add nuts and pie filling. Bake in 9 x ... instead of one; check after 45 minutes.)

Preheat oven to 350°F. Combine ... cake pan. Prepare filling by combining pumpkin pie mix, eggs and milk until ... knife inserted comes out clean.

Mix cream cheese, 1 tablespoon ... thick). Stir in pumpkin and spices with wire whisk; put in pie shell. Top with additional whipped ... desired. Yield: 8 servings.

Combine milk, pie filling, pumpkin, spices, and whipped topping ... pecans. May be made with no sugar pudding mix and whipped topping for diabetics.

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