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Results 71 - 80 of 310 for preserve peppers
71. JEZEBEL SAUCE
Combine all ingredients. Refrigerate. Serve as appetizer spooned over block of cream cheese. Serve with assorted crackers. Also delicious ...
Mix together.
73. JEZEBEL SAUCE
Mix all ingredients except cream cheese in blender. Pour over cream cheese bar. Serve with crackers.
Prepare tomato soup mix as directed on box. Pour into bowl over brown sugar. Stir until well blended. Add the rest of ingredients until ...
Combine first 6 ingredients. Place ... Prepare glaze. Heat preserves and honey in small saucepan. ... Arrange apricots around roast. 6-8 servings.
76. APRICOT CHICKEN
1. Preheat oven to 350 ... well with salt, pepper and garlic salt. 3. Mix together apricot preserves, Russian dressing and dry ... golden brown. Serves 6-8.
Heat oven to 350 degrees. ... well with salt, pepper and garlic to taste. Set ... together the apricot preserves, dressing and soup mix. ... tender. Makes 8 servings.
78. ROAST DUCK
Oven temperature 325 degrees. Brush ... with salt and pepper inside and out. Puncture duck ... hours. Combine apricot preserves with remaining ingredients and baste ... half hour of roasting.
Beat cheese, pumpkin, preserves and spices in medium bowl ... upwards to form smile. Cut red pepper in one triangle for nose and two for ears.
Shape meat into cocktail sized meatballs. Bake on cookie sheet at 400 degrees 20-25 minutes. Enough water to rinse out chili bottle. Heat ...
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