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Results 71 - 80 of 278 for pork trimmings
Season pork with salt, sage and pepper. ... of fat, 371 milligrams sodium, 1, 032 milligrams potassium, 373 milligrams phosphorus. 4 servings.
Press each pork tenderloin slice to 1 inch ... on warm serving plate. Spoon sauce over; top each pork slice with a kiwi slice. Makes 4 servings.
Heat oven to 350 degrees. ... powder; shake bag to mix. Put in pork chops, put beans and green peppers on top of chops. Bake for 35 to 40 minutes.
74. BARBECUED PORK
1. Combine soy sauce, wine, ... large bowl. Add pork, turning tenderloins to coat ... Onion Curls. 1. Trim the bulbs (white part) from ... and use for garnish.
In skillet, brown pork chops quickly; drain well. Arrange ... Add salt and pepper. Cover and cook on low setting for 7 to 9 hours. 4 servings.
Brown meat in a frying pan. Layer pork chops, onion and sauce composed ... turning dish after 7 minutes of cooking. Recipe can be doubled. Serves 4.
Preheat oven to 350 F. ... blend ingredients. Place pork chops in bag. Spoon beans ... 40 minutes. Let stand in bag 5 minutes. Makes 4 servings.
Season pork chops with salt and pepper. ... over all. Cover with tin foil and bake at 350 degrees for 45 minutes. Uncover, bake 10 minutes more.
Melt butter in large skillet ... set aside. Place pork between 2 sheets of plastic ... registers 160°F. Prep: 20 minutes. Bake: 30 minutes.
Brown pork in oil, doing so in ... not hot enough for you, add a bit of LaVictoria salsa jalapeno. This is wonderful, but be careful, it's hot.
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