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Results 71 - 80 of 92 for pork marinade boneless
Combine all ingredients except meat. ... plastic bag. Pour marinade over meat to cover. Marinate ... boil. Reduce heat and simmer 10 to 15 minutes.
To make marinade, combine first 5 ingredients ... nonstick skillet. Serve chops with Sun-Dried Tomatoes and Potatoes found under vegetable section.
Whisk together until smooth: Slowly ... meat to the marinade. The longer it marinades ... days). Put on skewers and broil (preferably on the grill).
Put chops in glass baking ... ingredients and pour marinade over chops. Cover and marinate ... degrees for 1 hour or grill to desired doneness.
Rinse tenderloin and pat dry. ... degrees. Pour of marinade and reserve. Spoon 1/4 cup ... party rye with fancy mustard for a tasty hors d'oeuvre.
Untie roast and trim excess ... Remove roast from marinade - keep marinade. Place on ... thick slices. Yield 10 servings. 227 calories per serving.
Mix ingredients except brown sugar. ... meat and save marinade. Put meat thermometer in ... 170 degrees. Brush with marinade every 15 minutes.
Combine all ingredients, except pork chops; mix well. Place chops in a shallow dish; pour marinade over chops. Cover and refrigerate ... with marinade. Serves 4.
Combine all ingredients except chops. ... shallow dish. Pour marinade over chops. Cover and refrigerate overnight. Remove pork chops from marinade. Broil 5 ... minutes on each side.
Combine all ingredients except pork chops; mix well. Place chops in a shallow dish; pour marinade over chops. Cover and refrigerate ... each side. Serves 4.
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