Results 71 - 80 of 115 for pork loin marinade

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Combine first 5 ingredients. Place ... dish and pour marinade over the top. Cover and ... doneness. Brush occasionally with marinade. Serves 6.

Make a marinade of the first 6 ingredients. ... marinade. This tastes entirely different from the usual pork roast. Approximately 10 servings.

Drain pineapple slices and blend ... meat thermometer.) Brush pork with marinade every 10 minutes and last ... and serve with roast. Serves 8.

Stir together apricot preserves, orange ... is melted. Place pork cubes in heavy plastic bag. ... often with the marinade. Warm remaining apricot marinade ... Calories per serving: 309.

Combine the first 5 ingredients. ... dish and pour marinade over. Cover and refrigerate 3-6 ... occasionally with the marinade. Yield 6 servings.



Untie and unroll pork roast. Pierce both sides of ... Remove pork from marinade; reserve marinade. Reroll and ... over roast and serve with rice.

Combine all but pork chops in a small sauce ... this for 4 hours. Remove chops. Reserve marinade. Grill or broil, brushing with reserved marinade.

Combine lime juice, oil, garlic, ... dish and place pork chops over onions. Pour lime ... and onions from marinade and grill over medium hot ... the marinade. Serves 4.

Arrange pork chops in one layer in ... ingredients. Pour the marinade over chops, coating thoroughly. Marinate, ... they are just cooked through.

Combine all ingredients except pork chops. Brush chops well with marinade. Cover; set aside for ... minutes, brushing occasionally with marinade.

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