Melt butter in skillet. Add oil. Brown the pork on each side over high ... Add the tomatoes, sage, parsley and chicken stock. ... pepper. Spoon over chops. Garnish with fresh berries and sage.
Melt butter in a large ... oil. Brown the pork on each side over high ... Add the tomatoes, sage, parsley and chicken stock. ... pepper. Spoon over chops. Garnish with the fresh ... substituted in this recipe.