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Results 71 - 80 of about 810 for pork chops cream of mushroom soup
Preheat oven to 400 degrees. Arrange pork chops in a 13x9 baking dish, ... seasoning packet. Combine soup, milk, and parsley; remove ... stuffing in center of baking dish. Spoon soup mixture ... (160 degrees internal temperature).
Combine rice, soup, milk and water in casserole dish. Place pork chops on top. Cook at 350 degrees for 1 hour. Makes 4 servings.
Brown pork chops lightly. Salt and pepper to ... the 2 cans of soup together with 1 can of ... cook 5 to 6 hours. Serve with vegetables and rolls.
74. BAKED PORK CHOPS
Place pork chops in a baking dish. Pour mushroom soup over top. Dot with butter. ... hour. During last 10 minutes sprinkle with onions. Serves 4.
Trim pork of all fat. Season chops. Mix soup, sauce and seasonings. Heat ... dish and bake at 350°F for 1-1/2 hours or until meat is tender.
Melt butter in a small ... rice, 2 tablespoons soup and parsley; set aside. Make pockets in pork chops, cutting from rib side to fat edge of each chop. (Do not cut ... pork chops are tender.
Rub pork or veal chops with salt and pepper. Melt ... the potatoes. Add soup and milk to onions. Blend ... minutes until potatoes are done. Serves 6.
Layer the potatoes, onion and ... sprinkle several spoons of flour. Put on the pork chops, mix the milk and soup together and pour over the ... bake another 20 minutes.
Melt shortening in electric skillet. ... cup milk. Dip pork chops in egg mixture, then in ... Mix together the mushroom soup and remaining milk and pour ... until meat is done.
Pour rice into crockpot. Sprinkle with 1/3 onion soup mix. Place pork chops over rice. Pour mushroom soup over all. Sprinkle remaining ... 8-10 hours. Serves 4.
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