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Results 71 - 80 of 104 for pork chops campbell soup
71. TACO TUREEN
Brown ground beef. Cook onion and pepper until tender. Drain. Add remaining ingredients. Simmer 10 minutes. Stir often. Top with Fritos and ...
Preheat oven to 400 degrees. Place pork chops on bottom of casserole dish. ... Pour can of soup and 1 can of water ... minutes. Serves 3 to 4 people.
In skillet brown chops; pour off fat. Season with salt and pepper. Add soup, water, celery and thyme. ... chops and rice are tender. Serves 4.
Place shortening in electric skillet. Cook pork chops until brown. In saucepan cook cheese soup and water until soup reaches ... pork chops and serve.
Preheat oven to 350 degrees. Flour pork chops and brown in a skillet. ... cans of undiluted soup over chops. Bake 1 hour ... necessary to prevent sticking.
Bake 2 hours at 350 degrees. Stir once in a while.
77. CHOPS AND RICE
In skillet, brown chops (use oil if needed). Pour ... remaining ingredients. Cover; simmer 30 minutes or until done. Stir often. Makes 6 servings.
In skillet, brown chops; use oil or water, ... remaining ingredients. Cover; simmer 30 minutes or until done, stirring often. Makes 6 servings.
Drain apricots reserving 1/4 cup ... fat. Stir in soup, sour cream, reserved syrup ... cook 5 minutes more. Serve with cooked rice. 4 servings.
In skillet over medium heat in hot oil. Cook chops 1/2 at a time with ... fat. Stir in soup and water. Reduce heat to ... stirring occasionally. ServeS 6.
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