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Results 1 - 10 of 39 for pecan pancakes
Combine all ingredients; stir well. ... air-tight container. Store at room temperature. Serve over waffles, pancakes, or ice cream. Yield: 3 cups.
Heat oven to 450 degrees. Combine pancake mix, milk and eggs and 1 tsp. sugar. Mix well. In a 9 or 10 inch oven proof skillet, saute apples ...
Heat oven to 450 degrees. Combine pancake mix, milk, eggs and 1 teaspoon sugar; mix well. In a 10" oven proof casserole (Corningware works ...
In a bowl, beat the ... butter. Combine flour, pecans, sugar, baking powder, baking ... on top of pancakes. Cook until second side is golden brown. Yield: 16 pancakes.
Heat oven to 450 degrees. Combine pancake mix, milk, eggs and 1 teaspoon sugar; mix well. In 9 or 10 inch oven proof skillet, sauce apples ...
Beat egg with hand beater ... remaining ingredients except pecans until just smooth. Grease heated ... hot griddle. When pancakes begin to cook (bubbles will ... 9, 4 inch pancakes.
Preheat oven to 350°F (325°F ... pan). Combine apple, pecans, 2 tablespoons sugar and ... in center comes out clean. Serve with syrup.
In a medium bowl, combine oatmeal, flour, pecans, brown sugar, baking powder ... and warm maple syrup. Makes 16 (4 inch) pancakes; 12 cents each.
In a bowl, combine the flour, baking powder, salt and sugar. In another bowl, beat the eggs. Add the buttermilk, butter and vanilla and mix ...
Preheat oven to 325 degrees. Spread the pecan halves on a baking sheet ... mixture, just until smooth. Let the batter rest for 5 minutes. Serves 5.
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