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Results 71 - 80 of 289 for polynesian
Preheat oven to 350 degrees. Place pork on rack in shallow roasting pan and sprinkle with salt, pepper, and rosemary; roast 20 minutes. ...
Rinse chickens with water and dry. Sprinkle with salt, pepper and enough flour to stick lightly. In large skillet or electric frying pan, ...
Combine all the above ingredients together in a large bowl. Stir by hand, do not use an electric mixer. Pour into a 9x13 inch Pyrex dish. ...
Combine chicken, celery, pineapple, carrots and almonds. Blend mayonnaise with sour cream and seasonings; pour over chicken and toss ...
Brown steaks quickly in butter in large skillet. Add onions, peppers, salt and pepper. Brown lightly. Add pineapple including juice, soy ...
Coat chicken with seasoned flour. Brown chicken well in hot butter in large skillet. Drain pineapple, reserving 1/4 cup syrup. Combine ...
1. Cut chicken into 2 inch strips. 2. In large skillet melt butter, then saute chicken and green pepper just until chicken changes color. ...
Bring water, salt, and butter to boil, add rice and simmer uncovered until water is absorbed. Add heated half and half and milk. Simmer ...
Brown ham, Drain pineapple, reserve juice. Add water to juice to make 1 2/3 cups liquid. Put liquid in pan, add rice, pepper, onions and ...
Combine cake ingredients in mixing bowl and blend until moistened. Pour into 3 round or square cake pans. (Use 2 if pans or larger than ...
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