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Results 71 - 80 of 403 for plain chocolate cake
Combine graham cracker crumbs, cinnamon ... Then refrigerate. Place chocolate squares in top of a ... if desired. Makes one 9-inch cheesecake.
Cream butter; add eggs, one at a time. Gradually add sugar and beat until creamy. Add flour, baking powder and frosting mix. Stir until ...
Melt chocolate over low heat with syrup; ... approximately 1 hour. Check with toothpick or finger press after 45 minutes. Cool before taking from pans.
Cream Miracle Whip, sugar and ... soda. Add into chocolate mixture alternating flour and water. ... minutes in a greased and floured sheet pan.
Sift dry ingredients together in deep bowl. Add 1 1/2 cup milk and 1 cup butter to dry ingredients and beat well. Then add remaining ...
Cream butter and sugar. Add ... Add vanilla and chocolate syrup. Beat well and bake ... while hot over the warm cake. Cut into squares when cool.
Combine all ingredients mixing well. ... Combine ingredients in saucepan and let come to boil. Boil 1 minute. Cool and beat until smooth. Frost cake.
Mix pudding and milk. Fold in Cool Whip. Layer crackers and pudding (beginning and ending with crackers) in 9 x 13 inch pan. Mix. Bring to ...
Cream sugar, butter and Crisco; ... add 2 tablespoons chocolate; swirl around in cake batter. Place in cold oven ... 325°F for 1 1/2 hours.
Mix flour, cocoa, baking soda ... Pour batter in greased 8 inch pan. Bake at 350 degrees for 30-40 minutes. Sift powdered sugar on cooled cake.
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