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Results 71 - 80 of 392 for pink salmon
Drain salmon and reserve liquid. Flake salmon ... 2 tbsp. ketchup 1 tbsp. honey, optional Heat in microwave or on top of stove until thickened.
Cook pasta. Meanwhile melt butter. ... low heat. Drain salmon. Remove skin and bones. ... Drain pasta and serve on platter. Pour sauce over pasta.
Prepare macaroni according to package ... Refrigerate 1 to 2 hours or overnight. Just before serving, add tomatoes and salmon and toss gently.
74. SALMON PATTIES
Drain salmon; set aside 2 tablespoons ... until golden brown (about 5 minutes) in hot Crisco. Serve with tartar sauce or Caesar salad dressing.
Drain salmon, reserve liquid, add enough ... remaining corn flakes. Place on lightly greased baking sheet. Bake at 400 degrees for 30 minutes.
76. SALMON PATTIES
Drain salmon, reserving 2 tablespoons liquid. ... into small patties. Fry in skillet over medium heat 5 minutes. Turn once. Drain on paper towels.
77. SALMON CASSEROLE
Grease a large casserole. Put salmon in bottom then layer peas, ... pepper and butter on top of casserole. Bake at 375 degrees for 45 minutes.
78. SALMON STEW
Saute onion in butter until ... Worcestershire sauce and salmon. Bring to a boil ... for 20 to 30 minutes until flavors blend. Serve over rice.
79. SALMON DIP
Place drained salmon in bowl with sour cream, ... soup mix. Stir well. Cover and chill at least 4 hours. Serve with crackers or fresh veggies.
Drain salmon; set aside 2 tablespoons ... Form into small patties and fry until golden brown in hot Crisco. Serve with tartar sauce or ketchup.
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