Results 71 - 80 of 462 for pineapple syrup

Previous  2 3 4 5 6 7 8 9 10 11 12 13  Next

Preheat oven to 350 degrees. ... bundt pan. Drain pineapple, saving 1/2 cup syrup for glaze. Stir together Bisquick, ... while it is still warm.

In pot, cook pineapple syrup, sugar and butter until ... slices. Bake at 350°F for 30 to 35 minutes. Cool 15 minutes, then turn onto platter.

Cook rice according to directions ... salt. Refrigerate. Drain pineapple and refrigerate. Whip the cream, ... ingredients and serve. Serves 6.

Combine half & half, cream of coconut, crushed pineapple, sugar and vanilla extract. ... directions given with your brand of ice cream freezer.

Preheat oven to 400 degrees. Drain pineapple and save syrup. For each pound of ... with drained pineapple slices and bake for 30 minutes more.



Heat grill. Quarter pineapple lengthwise, leaving fronds on. Melt ... stir in maple syrup. Grill pineapple quarters on ... with chopped hazel nuts.

Reserve 1 tablespoon of pineapple liquid. Grease bottom only of ... until smooth and spoon over warm loaf. Cool and wrap. Store in refrigerator.

Heat oil in pan. Add ... juice 2/3 c. pineapple syrup 2/3 c. water Add tomatoes ... Stir until sauce thickens and becomes light. Serve over rice.

Grease casserole dish; spread cherry and pineapple on bottom. Sprinkle cake mix ... 30 minutes or until brown and bubbly. Keep in refrigerator.

Preheat oven to 350 degrees. Drain pineapple slices, reserving 2 tablespoons of the syrup. In a 10 inch ... tangy, nutty aroma. -- Maureen Adams

Previous  2 3 4 5 6 7 8 9 10 11 12 13  Next

 

Recipe Index