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pineapple pork
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pineapple pork
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71.
BBQ GINGER-PINEAPPLE BABY BACK RIBS
Preheat oven to 400°F. Place ribs in 2 large shallow pans and add 1/2-inch water. Seal tightly with foil and bake at 400°F for 1 hour. ...
Ingredients: 9 (honey .. oil .. pineapple .. ribs .. sauce .. sherry ...)
72.
HAWAIIAN MEATBALLS WITH PINEAPPLE AND CHERRIES
Mix beef and seasoned salt, ... celery, carrots, and
pineapple
to pan and sauté until ... hot rice or chow mein noodles. Serves 6 as a main dish.
Ingredients: 15 (cornstarch .. oil .. salt .. sugar .. vinegar ...)
73.
PINEAPPLE-GARLIC PORK CHOPS
Combine all ingredients except chops. ... Refrigerate overnight. Remove
pork
chops from marinade. Broil 5 ... 4-5 minutes on each side. Serves 4.
Ingredients: 6 (juice .. sherry .. sugar ...)
74.
PORK PINEAPPLE LOAF MICROWAVE
Cut meat slightly more than ... 8 sections. Place
pork
in 1 quart casserole. Spread ... Insert 1/2 slice
pineapple
into each cut. Put remaining ... stand 3 minutes. Serve.
Ingredients: 4 (meat .. mustard .. rings .. sugar)
75.
BEANS & WEINERS WAKIKI
Melt butter in large skillet. Add onion, green pepper,
pineapple
(reserve juice) and weiner chunks. ... mixture. Bake at 350°F for 30 minutes.
Ingredients: 10 (chunks .. onion .. sauce .. sugar .. vinegar ...)
76.
PINEAPPLE COUNTRY RIBS
Preparation time: 30 minutes. Precooking ... Drain. 3. Place
pineapple
chunks on skewers. Preheat charcoal ... perfect main dish for an outdoor meal.
Ingredients: 14 (chunks .. cloves .. honey .. juice .. pieces .. sauce ...)
77.
PINEAPPLE HAM LOAF
In a large bowl, beat ... Add ham and
pork
, mix well. Form into ... 170°F, about 1 1/2 hours. Baste frequently. Enjoy! Yields 6-8 servings.
Ingredients: 11 (eggs .. ham .. milk .. mustard .. pork .. saltines ...)
78.
BAKED BEANS WITH PINEAPPLE
Crisp fry bacon; drain and crumble, remove from pan. Wilt onion in bacon grease. Combine all ingredients together in covered casserole ...
Ingredients: 6 (bacon .. beans .. juice .. sauce .. sugar ...)
79.
EGG ROLLS WITH PINEAPPLE SAUCE
Mix
pork
, 1/2 teaspoon salt, cornstarch, ... saucepan. Stir constantly over medium heat bringing to boil. Boil until thickened. Makes 2 1/2 cups.
Ingredients: 20 (cabbage .. cornstarch .. juice .. oil .. pork .. salt ...)
80.
GLAZED SAUSAGE BALLS IN PINEAPPLE SAUCE
Form sausage into 1 inch ... off drippings. Drain
pineapple
chunks, reserving juice. Add enough ... Serve with pancakes or waffles. 6-8 servings.
Ingredients: 8 (candies .. cherries .. chunks .. cornstarch .. sausage ...)
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