Results 71 - 80 of 81 for pineapple cream loaf

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Cream sugar, butter and eggs. Mix ... Alternately combine juice and flour with creamed mixture. Add nuts. Bake in loaf pans for 1 hour at 350 degrees.

Cream butter and sugar until light ... Fold in undrained pineapple and coconut. Pour into greased and floured 9x5 inch loaf pans. Bake at 350 degrees ... and may be frozen.

Drain pineapple and save juice. Melt mint ... almost thickened. Whip cream or Dream Whip and sugar. ... and put into loaf pan and freeze. Serve with ... leaves and sliced pineapple.

Heat oven to 350 degrees. 1. In medium bowl cream butter and sugar until light ... Fold in undrained pineapple and coconut. 6. Pour into ... x 5 inch loaf pan. 7. Bake 1 hour ... clean at 350 degrees.

Mix all cake ingredients together. ... pan (or in loaf pans filling 2/3 full) for 40 minutes. Smaller loaf pans for 25-30 minutes. Frost if desired.



Chop macadamia nuts. Butter a ... 1 tablespoon sugar. Cream 1/2 cup butter, 3/4 cup ... alternately with undrained pineapple and milk, mixing only until ... minutes or until loaf tests done. Let stand in ... Makes 1 large loaf.

Drain fruit, reserving 3/4 cup ... into 8x4 inch loaf pan or a 4-cup mold. ... cups or 6 servings. Recipe may be doubled, using 9x5 inch loaf pan.

Cream butter and sugar until light ... Fold in undrained pineapple and coconut. Pour into greased and floured 9"x5" loaf pan. Bake at 350 degrees ... to cool. 1 loaf.

Preheat oven to 350 degrees. In a bowl cream butter and sugar until light ... Fold in undrained pineapple and coconut. Pour into greased ... 9 x 5 loaf pan. Bake 1 hour 10 ... tester comes out clean.

Cream butter and sugar until light. ... Fold in undrained pineapple and coconut. Pour into 2 ... x 5 inch loaf pans. Bake at 350 degrees ... cool. Makes 2 loaves.

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