Results 71 - 80 of 311 for pie sides

Previous  2 3 4 5 6 7 8 9 10 11 12 13  Next

Finely chop eggs and combine ... run knife around side of pan, remove springform side. ... expensive but entire pie, excluding crackers, costs approximately ... serve about 15-20 people.

Coat bottom and sides of an 8 inch pie plate lightly with butter. Combine ... sour cream mixture. Freeze pie, covered, until firm, about 1 hour.

Sift together flour and salt. ... Push to one side of bowl. Repeat until all ... the pastry over pie plate. Fit loosely onto bottom and sides of pie plate. Fill with ... Add top crust. Bake.

Skin and cook sausage meat, ... dough hang on side of pan. Pour mixture in ... 425°F for 15 minutes, then at 350°F for 1 to 1 1/2 hours.

Crust: Add 1/2 stick butter ... it in a pie plate. Bake for 15 minutes ... Serve on the side. Also use whip cream ... top or serve on the side.



Sift flours before measuring. Mix ... circle. To seal pies, moisten edges of circle ... holes in one side of pie. Heat shortening to ... brown on both sides. Drain on paper towel. ... frozen and used later.

Preheat oven to 400°F. Lightly ... until smooth. Assemble pies by spreading 1 to 2 ... filling on flat side of cookie crust, then covering ... Yield: 2 dozen pies.

Thaw Filo dough according to ... Continue folding from side to side to the end ... freeze great. Thaw before baking. Do not bake before freezing.

Cook dried peaches in covered ... heat in thin coat of oil until golden brown on one side. Turn and cook on the other side, adding oil as needed.

Cook apples in pot with all ingredients except prepared pie crust until soft. Roll prepared ... plate. Fill one side of dough with apples. Close ... with fork, both sides together. Drop little pockets of ... fry until golden brown.

Previous  2 3 4 5 6 7 8 9 10 11 12 13  Next

 

Recipe Index