Results 71 - 80 of 115 for peppermint brownies

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Mix in order. Pour into ... Spread over cooled brownies. Refrigerate 30 minutes. Melt 1 cup chocolate ... tablespoons butter. Spread over top.

Melt butter. Add cocoa and mix well with a wire whisk. Stir in sugar. Add eggs, one at a time, mixing well after each addition. Add ...

Melt chocolate and butter over ... minutes. Cool. Frost brownies with double layer of frosting. ... Cut into finger-like sticks. Yield: 4 dozen.

Bake and cool a 9x13 ... box or homemade brownies. Combine these together and ... and size of a spatula, then cut these into bite-sized pieces.

Mix well. Bake 350 degrees 20-25 minutes in greased jelly roll pan. Refrigerate 20 minutes until cool. Mix well and spread over brownie ...



Beat egg whites and salt until soft peaks begin to form. Add the sugar, 1 tablespoon at a time, beating continuously until glossy. Add ...

Cream butter and sugar. Add ... Spread over cooled Brownies. Refrigerate 20 minutes. Melt ... second layer and refrigerate. Cut into small bars.

Preheat oven to 350 degrees. ... patties over batter, 1/2" apart. Spread remaining over patties. Bake for 50 to 55 minutes. Makes 36 brownies.

1. Melt butter. Meanwhile beat ... degrees. 3. Put peppermint patties evenly distributed across the ... melted patties over brownies with a knife.

Cream above 5 ingredients and ... filling over cooled brownies. Melt over low heat ... is spread over the filling layer. Chill in refrigerator.

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