Results 71 - 80 of 103 for pepper alfredo sauce

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This recipe starts with a classic white sauce from 1963. It’s so simple ... in flour, salt, pepper, garlic and onion powder. ... cheese and parsley. .

With a homemade alfredo sauce. Boil chicken for about ... Bake at 350°F for 10 to 15 minutes (or until the cheese is melted and food is warm).

Cook pasta al denté - its going back in the sauce. Set aside in colander. ... shrimp, sausage, red pepper, shallot and season. Cook ... you want more). Serve.

Add pasta to a large ... with salt and pepper to taste. Stir to combine. ... shrimp to the sauce and let cook until the ... immediately. Serves 4 to 6.

Cream butter until fluffy, add ... Add salt and pepper. Put cooked and drained ... serving bowl. Add sauce; mix well. Serve immediately. ... in refrigerator. Serves 4.



Cook noodles in salted water; ... a thick, creamy sauce (about 1/2 can). Add butter, cheese and pepper. Parsley can be mixed ... chicken and a vegetable.

Heat cream to a simmer. ... all added and sauce is smooth, remove from heat ... with salt and pepper. Cook noodles in heavily ... and garnish with parsley.

Melt butter in large skillet. ... Season with salt, pepper and garlic. Cook and drain ... Toss noodles and sauce over medium heat until sauce ... Serves 4 to 6.

Cook noodles as directed on ... cheese, salt and pepper. Pour sauce over hot noodles, stirring until ... top with sauce. Sprinkle with parsley.

Heat butter and cream in ... cheese, salt and pepper. Stir with a wire whisk until sauce is blended. Heat over low ... black pepper. Serve at once.

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