Heat 1/2 cup of the peanut butter and butter until smooth. Stir in cracker crumbs; cool. Press mixture onto the ... quart saucepan combine vanilla pudding mix and 1 1/2 cups ... serve, spread Cool Whip over pie. Sprinkle with chopped ... chocolate curls. Serves 8.
Combine peanut butter and sugar until crumbly. Reserve ... pie shell. Prepare pudding according to directions except use ... set. Decorate with Cool Whip or heavy cream (whip first). ... reserved peanut butter mixture.
Mix peanut butter and sugar until it forms ... pie crust. Prepare puddings according to package directions. Pour ... and cover with Cool Whip. Sprinkle the reserved crumbs on top. Refrigerate.
Mix together and pat firmly ... for 15-20 minutes. Cool. Beat until smooth. Add: ... in bowl. Add puddings and beat until thickened and able to spread. Spread over peanut butter mixture. Refrigerate before serving. Top ... 8 ounce Cool Whip and chopped nuts.
Mix together pudding mix and milk until fluffy; ... powdered sugar and peanut butter together. Sprinkle mixture over baked ... pie shell. Spread Cool Whip completely to sides to seal; ... Keep refrigerated until serving.
Cook pudding as directed over medium heat ... thicken. Stir in peanut butter into vanilla pudding. Drop warm pudding into ... shaved chocolate. Serves 8.
Heat 1/2 cup peanut butter and butter until smooth. Stir in cracker crumbs. Cool. Press in 9 inch ... In saucepan combine vanilla pudding and 1 1/2 cups milk. ... Top with Cool Whip. Chill and serve.
Blend flour, butter and vanilla. Press into 9 x ... for 20 minutes. Cool. Cream together peanut butter and cream cheese. Add ... layer of chocolate pudding (instant pudding works well) then ... nuts and chocolate chips.