Results 71 - 80 of 97 for orange slice bread

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Enjoy this irresistibly moist and flavorful bread. Delicious for breakfast or ... cooling. Yields 24 slices (12 slices per loaf). © ... used with permission. 'S® Pumpkin

Serve these homemade breads for breakfast or luncheon. Use ... second-day loaf will slice beautifully, freshly baked loaves will ... Substitute 1 cup orange juice and 1/2 cup water ... coarsely cut or chopped.

Grease and flour 2 bread pans. Preheat oven to 350 ... While still warm, slice loaves nearly through and pour ... down into bread. Serve warm.

Heat oven at 350 degrees. ... crumbly. Stir in orange peel, orange juice and egg ... 1 loaf (24 slices). If using self-rising flour, ... soda to 1/4 teaspoon.

Heat oven to 350 degrees. ... crumbly. Stir in orange peel, orange juice, egg until ... minutes). Cool 5 minutes. 24 slices, 105 calories per slice.



Heat oven to 350 degrees. ... crumbly. Stir in orange peel, orange juice, and egg ... before slicing. 1 loaf (24 slices) 105 calories per slice.

Soften yeast in 1/4 cup warm orange juice. Warm cottage cheese in ... 40 minutes. This bread is delicious right from the ... much easier to slice when cool. Wrap sliced bread ... until ready to use.

Combine dry ingredients in bowl; ... with wooden pick (about 1 hour). Cool thoroughly before slicing. Slice with thin sharp knife. Yield: 1 loaf.

Scrape off white portion from ... Wrap; store overnight. Slice loaf in 1/2 inch thick ... until slices are browned in waffled pattern. Makes 1.

Mix oil, egg yolks, orange juice and rind, lemon juice ... in a greased bread loaf pan as follows: First, ... for one hour. Slice while still hot into 1/2 ... a covered tin box.

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