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71.
ZESTY GRILLED ONION
Peel
onions
and slice each
onion
leaving ... and literally fall apart when you open the foil. ENJOY! Great with steak or other grilled meats!
Ingredients: 5 (onions ...)
72.
SIMPLE BAKED ONION SIDE DISH
Select a small to medium ... or slice enough
onions
to cover the bottom of ... Kids love to prepare this dish, too! Bake at 350°F for 30 minutes.
Ingredients: 6 (cheese .. onions .. soup ...)
73.
MA'S ONION CASSEROLE
This is a very old ... their diets! Boil
onions
for approximately 10 minutes, just ... browned and bubbling. Can be made a day ahead and rewarmed. .
Ingredients: 6 (cheese .. crackers .. mustard ...)
74.
FRENCH ONION SOUP
Thickly slice
onion
and chop garlic. Sauté in ... bay leaves and some thyme. Bring soup back to the boil, serve with toasted cheese croutons.
Ingredients: 6 (garlic .. leaf .. onions .. thyme ...)
75.
BEST ONIONS EVER
Cut top and bottom of
onion
off. Remove outer (tough) skin ... sugar then cover top with butter. Wrap tightly in foil and cook in oven or on BBQ.
Ingredients: 4 (cube .. onion .. sugar ...)
76.
RED BELL PEPPER AND ONION QUICHE
Preheat oven 350°F. Put pie ... your choice, cut
onions
small. Sauté peppers and
onion
... till gone. Bake at 350°F for 45 minutes to an hour.
Ingredients: 8 (eggs ...)
77.
YELLOW RICE WITH CORN, POTATOES & ONIONS
Note: You can use Idaho ... thinner skins. Cut
onion
into four quarters so you ... boil, stirring occasionally to have a more clumpy, moist rice
Ingredients: 6 (onion** .. potato .. rice ...)
78.
RHODES™ BEEFY FRENCH ONION LOAF
Spray board or counter top ... a skillet, saute
onion
in butter over medium low ... 30 to 35 minutes. Serve warm with beef gravy, if desired.
Ingredients: 15 (broth .. cheese .. flakes .. flour .. garlic .. leaves ...)
79.
PASTA W/SAUSAGE AND ONIONS
Cook pasta according to package ... Add olive oil,
onion
and garlic to sauté pan. ... completely away. Service warm. (This is not a diet dish!)
Ingredients: 8 (cheese .. cloves .. oil .. onion .. sausage ...)
80.
APPLE AND ONION TARTLETS
Sauté
onion
slices in preheated butter and ... heat the tartlets in the oven and then just broil the upper surface. Makes 24 tartlets. -Venezuela
Ingredients: 10 (decoration .. nutmeg ...)
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