Results 71 - 80 of 220 for no salt granola

Previous  2 3 4 5 6 7 8 9 10 11 12 13  Next

Preheat oven to 300°F. Lightly ... sugar, cinnamon and salt in a large bowl. Stir ... and dates. Store in airtight container. Yields 9 cups.

Preheat oven to 250°F. Combine ... honey, vanilla and salt. Add the blended liquid ... Bake 1 hour at 250°F. Store in covered containers.

In large bowl combine all ingredients well. Press firmly into a greased 10 x 15 inch pan. Bake at 400 degrees for 10-12 minutes or until ...

Melt butter and mix everything except butterscotch chips. Spread evenly on 2 large cookie sheets. Bake at 300°F for 40 minutes. Stir ...

75. GRANOLA
Mix all together, except chocolate chips, and put in oven for 1 hour at 300°F. When done, add chocolate chips and stir.



Measure just enough water to dissolve sugar and to moisten mixture. Mix all ingredients in bowl. Make sure the mixture is well coated. Bake ...

Mix all ingredients together. Bake at 250 degrees for 30 minutes. Stir after 15 minutes. Increase temperature to 325 degrees. Stir and cook ...

In large bowl, mix grains ... and cinnamon and salt. Stir together; add vanilla ... 2 or 3 times; store in airtight containers in refrigerator.

79. GRANOLA
Combine oats, coconut, nuts, and ... honey, brown sugar, salt, vanilla, and peanut butter. ... several times after you remove from oven. Cool.

Mix dry ingredients in large bowl. Add honey and melted butter and mix well. Bake on cookie sheets at 325 degrees for 20 to 25 minutes, ...

Previous  2 3 4 5 6 7 8 9 10 11 12 13  Next

 

Recipe Index