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new potatoes ranch
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new potatoes ranch
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71.
RANCH STYLE HAM POTATOES
Grease a 1 1/2 quart ... half of the
potatoes
in a thin layer in ... degrees until
potatoes
are tender and cheese is melted, about 15 minutes.
Ingredients: 11 (broth .. cheese .. half .. lb. .. salt ...)
72.
POLISH STYLE RANCH POTATOES
Cut baking
potatoes
in quarters lengthwise, and place ...
potatoes
in pan; try not to overlap. Bake in 375 degree oven for 1 hour or until tender.
Ingredients: 9 (crumbs .. flour .. potatoes .. salt ...)
73.
RANCH POTATO SALAD
Bring 2 1/4 cups cold ... 2-quart saucepan. Add
potatoes
; simmer, uncovered, over medium ... Chill. Top with bacon, if desired. Yield: 8 servings.
Ingredients: 7 (cheese .. food .. milk .. onion ...)
74.
HIDDEN VALLEY RANCH QUICK POTATO SALAD
Cut slightly cooled
potatoes
into 1 inch cubes. In ... toss gently. Dust with paprika. Garnish with chives. Serve warm or at room temperature.
Ingredients: 6 (bacon .. chives .. onions ...)
75.
RANCH POTATOES
Preheat oven to 400 degrees. Wash
potatoes
. Slice about 1/4 inch ... sprinkle with grated Cheddar cheese, bacon bits or chives. Yield: 8 servings.
Ingredients: 5 (potatoes ...)
76.
RANCH POTATOES
Preheat oven to 400 degrees. Place
potato
slices in an 8 inch ... Pour water over
potatoes
. Cover and bake until ... and bacon. Serve while hot.
Ingredients: 6 (bacon .. onions .. slices ...)
77.
RANCH POTATOES
Preheat oven to 375 degrees. Cut each unpeeled
potato
in 8 pieces. Combine butter, ... mixing bowl. Add
potatoes
and toss until
potatoes
are ... degrees for 40 minutes.
Ingredients: 6 (cheese .. paprika .. potatoes .. salt ...)
78.
CREAMY RANCH POTATO SALAD
Mix ingredients together and chill.
Ingredients: 5 (potatoes .. slices .. strips ...)
79.
POTATO RANCH CHOWDER
Saute onions in butter in large saucepan. Add milk,
potatoes
and pepper. Bring to boil; ... melted. Do Not Boil. Garnish with chives, if desired.
Ingredients: 6 (flavor .. milk .. onion .. potato ...)
80.
RANCH POTATOES
Partially cook
potatoes
in microwave oven until they ... uncovered in oven for 15 to 20 minutes or until
potatoes
are soft. Makes 6 to 8 servings.
Ingredients: 8 (bacon .. salt ...)
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6 INCH PUMPKIN CHEESECAKE
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