RANCH POTATOES 
8 potatoes
1/2 c. (1 stick) butter, melted
2 tbsp. freshly grated Parmesan cheese
1 tsp. salt
1 tsp. garlic powder
1 tsp. paprika

Preheat oven to 375 degrees. Cut each unpeeled potato in 8 pieces. Combine butter, Parmesan cheese, salt, garlic powder and paprika in large mixing bowl. Add potatoes and toss until potatoes are coated with mixture. Place potatoes on ungreased cookie sheet and bake at 375 degrees for 40 minutes.

 

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