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Results 71 - 80 of 193 for mustard gravy
Heat oil and cook meat until well browned. Add remaining ingredients and heat to boiling. Reduce heat, cover, and simmer for 1 1/2 hours. ...
Pound lightly chicken breasts to ... pan. Add honey, mustard and chicken gravy (homemade or jar). Put chicken ... heat. Garnish. Finish the wine.
73. DEJON CHICKEN
In large skillet, brown chicken ... saute. Add wine, gravy, milk and mustard. Re-add chicken. Cook on top of stove for 45 to 60 minutes or until done.
74. BEEF PASTIES
Preheat oven 425 degrees. Prepare pastry. Roll out 4 (8 inch) circles. Divide filling among circles. Moisten pastry edges with water. Draw ...
Cut steak about 1/4 inch ... of steak with mustard. Mix bacon bits and ... pan and prepare gravy according to package directions. Return ... Delicious served with noodles.
Cut and cube potatoes place ... together reserved drippings, gravy, mayonnaise, vinegar, mustard, sugar and celery seed. ... egg slices and parsley.
Lightly flatten chicken breasts. Dip ... wine. Stir in gravy and remaining ingredients; simmer, uncovered ... uncovered 5 minutes. Makes 4 servings.
78. POT ROAST
Place roast in pan with vegetables around. Mix all other ingredients well and pour over roast and vegetables. Seal tightly. Bake at 325 ...
79. BEEF ROLL
Preheat oven to 400 degrees. ... parsley and enough gravy to moisten. Stir all together ... baking sheet and bake 30 minutes. Serve hot or cold.
80. BEEF STROGANOFF
Brown beef cubes and onion ... broth, chili sauce, mustard and paprika. Cook until beef ... Bouquet to make gravy mixture. Add to broth and ... serve over cooked noodles.
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