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Results 71 - 80 of 195 for mushrooms red wine
Coat wide skillet with non-stick ... Add 1/2 cup wine to skillet, saute the mushrooms and add to meat. Microwave ... salad and fruit. Serves 4.
72. MUSHROOM STEAKS
Mix bouquet sauce and water; ... pepper. Top with mushrooms, green pepper, and onion; drizzle with wine. Cover with waxed paper ... or potatoes if desired.
Saute button mushrooms in olive oil for 5 ... Saute 1 more minute. Remove from heat and add red pepper and wine vinegar. Refrigerate overnight.
Brown chops well on both ... the soup and wine or water. Add mushrooms. Simmer, covered, 45 minutes ... occasionally. Great served with rice. Serves 4.
75. MUSHROOM STEAKS
Mix bouquet sauce and water; ... pepper. Top with mushrooms, green pepper and onion; drizzle with wine. Cover with waxed paper ... desired. Yield: 4 servings.
To reduce fat and cholesterol. ... Add 1/4 cup wine to the skillet. Saute the mushrooms and add to the meat. ... with toasted almonds. Serves 4.
Slice thinly the artichokes, mushrooms and onion. Mix marinade ingredients ... turning every 1/2 hour or so. This should be made the night before.
Coat a wide skillet with ... Add 1/4 cup wine to skillet. Saute the mushrooms and add to meat. Cover, ... fat milk can be used instead of cream.
Clean mushrooms, drain. If small, leave ... add mushrooms and chill. Mushrooms are better if allowed to marinate a couple of days before serving.
1. Clean and stem mushrooms, place in a flat ... tablespoon of the filling. Place on a serving tray and sprinkle with paprika. (Serves 8-9 people.)
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