Orange Grand Marnier Sauce - Recipes

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 1 - 10 of 31 for orange grand marnier sauce

1 2 3 4 Next

1. ROAST DUCK WITH ORANGE SAUCE

Preheat oven to 425°F. Wash ... poultry seasoning. Place orange quarters inside duck and place ... of 2 oranges, Grand Marnier and grated orange rind. Add ... wish, just before serving.

2. FRESH CRANBERRY GLAZE

GREAT as a barbecue sauce for chicken or pork! Combine ... over medium heat and bring to a boil, stirring frequently. Boil 5 minutes. Let stand.

3. ORANGE-GLAZED PORK ROAST

In a small bowl, combine ... high heat. Add Grand Marnier and orange juice; scrape up browned bits ... while preparing Pan Sauce. Prepare sauce. Slice roast ... sprigs. Makes 6-8 servings.

4. CRANBERRY TURKEY BREASTS

Heat grill until coals are ... together 1/2 cup orange juice, garlic, salt and pepper. ... heat, combine cranberry sauce and Grand Marnier or orange juice. Stir until ... top. Makes two servings.

5. CHOCOLATE-GLAZED WHITE CHOCOLATE CHEESECAKE

FOR CRUST: Combine yolks, orange peel and orange juice in ... in lemon peel, Grand Marnier and chocolate chips. Spoon filling ... mint. Serve, passing sauce separately. 12 servings. Quarter and ... days ahead and refrigerated.)

6. GRAND MARNIER SOUFFLE

Coat the souffle bowl with ... yolks. Mix the Grand Marnier with the orange zest. Whip the egg whites ... top. Option: for sauce and flambe: Mix gently. Leave ... flame it. Serve immediately.

7. FRENCH DESSERT PANCAKES

Combine the flour and salt. ... the following Suzette Sauce. Cream the sugar and ... and add the orange juice and orange and lemon ... pancakes and serve flaming.

8. HAM BAKED IN RASPBERRY GRAND MARNIER SAUCE

Score fat surface of ham, ... heated through, pour sauce over and baste several times. ... SAUCE: Combine all ingredients and puree in blender.

9. MARMALADE GLAZED CHICKEN

Heat oil in skillet over ... keep warm. Add orange juice or Grand Marnier to skillet. Bring to boil, ... continue cooking 5 minutes. Serves 6.

10. POACHED PEARS WITH GRAND MARNIER CUSTARD SAUCE

Beat egg yolks and sugar ... medium-low heat until sauce thickens and coats a spoon; ... heat. Stir in Grand Marnier and orange zest. Cool to room temperature. ... garnish with orange zest.

1 2 3 4 Next

Top of page

—Recipe Index—

Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables