Melt chocolate in top of ... room temperature. Beat egg whites until stiff peaks form. Using ... Cover and chill mousse at least 2 hours. 6-8 servings.
Makes 6 servings. Combine hot ... 30 seconds. Add egg yolks and liqueur. cover blender, ... smooth. Beat egg whites until stiff in a small ... Garnish top of mousse with whipped cream and chopped nuts.
Heat milk and blend in ... set aside. Beat egg whites and lemon juice until peaks ... cream to top mousse and ganrish with shaved chocolate. 6-8 servings.
Ingredients: 5 (cream .. juice .. milk .. whites ...)
For crust, combine crumbs and ... degrees). Add whole eggs and mix well. Add yolks ... form. Beat egg whites until stiff by not dry. ... over top of mousse. Grate wedge of semi-sweet ... curls of chocolate, etc.
Ingredients: 9 (cream .. crumbs .. eggs .. pan .. sugar .. temperature ...)