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Results 71 - 80 of 204 for mexican hot dip
Brown hamburger with taco seasoning, ... on low. Let cheese melt (about 1/2 hour) stirring a few times. Dip with your favorite tortilla chips.
72. MEXICAN DIP
Heat in large pot. (I ... recipe. Let simmer in crock pot until piping hot and cheese well melted.) Serve ... with Frito corn chips, dip size.
73. MEXICAN DIP
1ST LAYER: Layer the mixture ... Refried beans and hot sauce. 3RD LAYER: Hamburger, cooked ... package taco seasoning. Top with cheese and bake.
74. NACHO CHEESE DIP
Brown sausage and mix remaining ingredients. Serve with nacho chips.
75. MEXICAN TUNA DIP
For about 1 1/2 cups dip you will need: Drain tuna. ... don't have a south-of-the-border menu. Preparation time: 10 minutes. Chilling time: 1 hour.
76. HOT CHEESE DIP
In skillet on low heat, ... (add chili powder, if desired). Add chili to cheese dip. Serve hot with chips. (Can be served with or without chili.)
77. MEXICAN DIP
Brown beef and sausage. Dice tomato, onion and bell pepper; mix together with meat mixture. Add Ro-Tel tomatoes and Velveeta. Heat until ...
Cook and drain broccoli. Melt cheese ... soups, sour cream, broccoli and garlic salt. Mix into melted cheese. Serve as dip with tortilla chips.
The night before mix cream cheese, sour cream and onion. Spread on a round glass tray. Refrigerate overnight. The next day spread yellow ...
Spread softened cream cheese in ... Top with grated hot pepper cheese and sliced olives. ... chips or sliced vegetables. Easy and delicious! Enjoy!
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