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Results 71 - 80 of 1,260 for meat ball
Drain pineapple reserving juice. Set pineapple aside. Add water to juice if needed to measure 1 cup. Pour into a large skillet. Add water, ...
Thicken with 2 tablespoons cornstarch.
73. B~B~Q MEAT BALLS
Combine ingredients and shape into meatballs. Mix ingredients and pour sauce over the meatballs and bake covered in a preheated 350°F ...
Mix together ingredients; roll individually. Put balls in cake pan and bake ... together; cook and then simmer. Add meatballs to sauce before serving.
75. MEAT BALLS
Mix and make into small balls and brown. Put in casserole. Bake at 350 degrees for 50 minutes.
Combine the 2 sauces well and heat until blended. Pour over precooked meat, heat a little longer and serve. It is Mm Mm good!
77. MEAT BALLS
Cook on high in crock-pot until done, about 3 hours. Great hors d'oeuvre; will be the hit of a party.
Combine well. Shape into large marbles. Put in baking dish and sprinkle paprika over. Bake at 375 degrees for 15 minutes; drain off fat. ...
Combine sauces in large pot. Make meatballs with meat, eggs, water, crumbs, onion, ... Make into small balls. Drop balls in sauce. ... used as an appetizer.
Combine all ingredients (except flour) ... skillet, brown the meat balls in a small amount of ... light gravy. Serve with white rice. Serves 3.
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