Results 71 - 80 of 120 for maple cake -milk

Previous  2 3 4 5 6 7 8 9 10 11 12  Next

Sift together dry ingredients in ... Combine sugar and milk. Add half to other ... pans for 30 minutes at 350 degrees. Frost with Maple Frosting.

Preheat oven to 350 degrees. ... 9 inch layer cake pans. Bake 40 minutes. Cool ... fluffy. Add sugar, maple flavoring and milk, mix well. Add additional ... with nuts if desired.

Preheat oven to 350 degrees. ... 9 inch layer cake pans. Bake 40 minutes or ... completely. Frost with Maple Frosting. Garnish with nuts, if ... well. Add additional milk, 1 teaspoon at a time, for desired consistency.

Cream shortening and brown sugar. ... and salt. Add milk, vanilla and walnuts. Bake ... using 2 teaspoon maple flavoring instead of vanilla. Also ... maple syrup poured over.

Mix together the flour, sugar, baking powder, salt, milk, and nuts. Pour into ... pan. Combine the maple syrup, water, and butter in ... sauce over the cake batter; do not stir. Bake ... as the cake bakes.



Combine dry ingredients in a large bowl. Combine liquids. Mix with dry ingredients just enough to dampen. Pour into 8 x 8 inch greased pan. ...

Mix together butter, brown sugar, ... and baking powder, milk, vanilla and chopped walnuts. ... pan. Cook in oven at 375 degrees for 45 minutes.

Preheat oven to 350 degrees. ... Add flour and milk alternately. Add each flavor and ... open oven while cake is rising or it will ... best you've ever had!

Cream eggs, sugar, and Crisco. ... Add 1/2 cup milk and 1/2 flour; beat. Then ... cut up walnuts on top of cake. Great Grandma Walker's recipe.

Cream sugar and shortening together. Add syrup and stir. Add milk and flour alternately. Fold in ... at 350°F for 40 minutes or until done.

Previous  2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index