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Results 71 - 80 of 229 for lard cake
Mix molasses, milk, eggs, sugar, ... flour to desired thickness. Add melted lard last. Bake in 350 degrees until folded straw comes out clean.
In saucepan, boil first 7 ingredients for 5 minutes. Let cool; add dissolved baking soda, then add flour. Pour into ungreased 9x13 inch ...
Boil this together for 4 ... Bake at 350 degrees in 9 x 13 x 3 pan for 45 minutes. For larger cake double the recipe and use 10 x 3 x 13 1/2 pan.
74. RED EARTH CAKE
Cream together lard and sugar. Add eggs and ... until done. Mix together and beat well. If the mixture is too thick, add a small amount of cream.
Cook together raisins and dates ... minutes. Combine sugar, lard, eggs; add spices and ... fruit; stir in raisins and date mixture while still warm.
76. APPLE SAUCE CAKE
Flour 1 cup raisins, cut ... batter. Turn into a greased loaf pan or two large cake pans. Bake in a moderate oven at 375 degrees for 20 minutes.
77. MOIST FUDGE CAKE
Cream lard, add eggs and cocoa. ... dry ingredients and add to first mixture. Add milk and water and mix. Bake at 350 degrees for 45-50 minutes.
Take flour, sugar, salt, butter or lard. Mix as for a ... or until golden brown. Ice with powdered sugar icing. Makes 4 medium size or 2 large.
79. APPLESAUCE CAKE
Cream sugar and shortening. Add applesauce and soda mixture. Add flour, cloves and cinnamon. Bake at 350 degrees in greased pan until ...
Cream sugar and shortening; add ... into large tube cake pan, which has been greased ... Let cool, then remove cake from pan. Remove wax paper.
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