2 c. flour
1/8 tsp. cloves
1 tsp. nutmeg
1 tsp. baking powder
1/8 tsp. salt
1 c. white sugar
1 c. apple sauce, unsweetened
1/2 c. fat (lard or etc.)
1 c. raisins
1/2 c. nuts

Flour 1 cup raisins, cut in halves and mix sugar, apple sauce and fat. Mix dry ingredients through a sifter. Add to the apple sauce mixture. Stir raisins into the batter. Turn into a greased loaf pan or two large cake pans. Bake in a moderate oven at 375 degrees for 20 minutes.