Results 71 - 80 of 1,090 for juice muffins

Previous  2 3 4 5 6 7 8 9 10 11 12 13  Next

Slice cookie roll into 24 ... then into a muffin tin. Bake at 350 degrees ... the center. Refrigerate until ready to serve. Freezes very well.

FROSTING: Mix powdered sugar and ... peel and lemon juice. Stir in milk, 1 ... aside. Mix dry muffin mix and remaining ingredients. Stir ... about 2 dozen cookies.

Combine all ingredients except cheese. ... spread on 6 muffin halves. Sprinkle cheese over top. ... sandwiches, approximately 135 calories per serving.

Mix first 5 ingredients. Add corn muffin mix. Mix well. Pour into ... Then place shredded cheddar cheese on top and bake another 8 to 10 minutes.

Split and toast English muffins. Spread with butter. Saute ... yolks and lemon juice in saucepan until blended. Add ... jar. Makes about 2/3 cup.



Turn the crab meat into ... tablespoons of lemon juice, chile sauce or catsup ... toast or English muffins. In another bowl, blend ... sandwiches, covering crab filling.

Poach eggs. If no egg ... on toasted English muffin. Top with crisp bacon ... Turn blender to high and process until thick. Yield: 1 1/2 cups.

Mix mayonnaise and salt in ... lemon rind and juice. Cook additional 3 minutes. Spread muffins with butter, arrange ham slices, ... halves. Spoon on sauce.

Preheat oven to 350 degrees. ... Cut butter into muffin mix with pastry blender or ... Add egg, lemon juice and lemon peel. Beat well. ... serve. Makes 16 bars.

In an 8x8x2 inch baking pan, arrange toasted muffins cup side up. Top with ... Stir in lemon juice. Spoon over muffin stacks. ... 20 minutes. Serves 4.

Previous  2 3 4 5 6 7 8 9 10 11 12 13  Next

 

Recipe Index