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Results 71 - 80 of 562 for jalapeno peppers
71. JALAPENO JELLY
Wash, remove stems, cores and seeds from peppers. In a scrupulously clean ... in a draft free place. Store on shelf. Refrigerate after opening.
Preheat oven to 350°F. If ... whole can of jalapenos with the juices. Process until ... cubes. Add in pepper, dill, thyme and salt ... heat from the peppers. Process until everything is ... This is sooo yummy!!!
73. JALAPENO POPPERS
Crumble and cook sausage, garlic ... sausage, cheese and jalapenos. Separate biscuits into 20 ... taco seasoning together. Yield: 20 servings.
Mix all ingredients except Sure-jell and Jello; let come to a boil. Cook 30 minutes. Add Sure-jell. Cook 5 minutes more. Remove from from ...
Cut whole jalapeno peppers in halves. Remove seeds. Wash ... Serve with favorite snack cracker. These taste much better than they sound or look.
Split open jalapenos and remove seeds and membranes. Make sure pepper comes back to whole to ... mozzarella to fill peppers. Minced onion can also ... begins to emit. Enjoy!
Split the jalapeno down the middle and discard ... handling the hot peppers and keep them away from ... in refrigerator. Recipe can be doubled.
Preheat oven to 325 degrees. ... inch pan. Arrange peppers in even layer in pan. ... hour. Let stand for 10 minutes and then cut into squares.
Blend the above with 1/4 ... sugar mixture to peppers and cook and stir to ... into jelly glasses. Completely cool before sealing with paraffin.
Will make about 6 pints. Pack peppers tightly in pint jars. Heat ... process in boiling water bath for 10 minutes. Recipe from Sharon Lindemann
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