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Results 71 - 80 of 264 for italian cookies
Mix all ingredients well. Roll into balls the size of a quarter. Place on ungreased cookie sheet and bake for 8-10 minutes at 350 degrees. ...
Mix almond paste, sugar and ... 375 for 12 to 15 minutes. Check after 10 minutes. Cookies are pale when done. Do not remove from pan until cool.
73. ITALIAN COOKIES
Cream shortening and add sugar, eggs and dry ingredients. Roll into ball and bake in 350 degree oven for 12 minutes. Frosting: Milk, ...
Use a pizzelle iron! Cream butter, sugar and eggs together in a large bowl; sift flour, salt and baking powder together; add to sugar ...
Mix all ingredients. Bake at 350 degrees for 10 to 12 minutes. You can roll with a rolling pin or by hands. Shape into circles, roses, ...
Cream together butter and sugars, orange rind, egg and orange juice concentrate. Add dry ingredients and mix well. Add raisins and walnuts. ...
Preheat oven to 425 degrees. Cream together butter and sugar until very light and fluffy. Add vanilla and 2 eggs. Stir together flour, ...
Preheat oven to 350°F. Grease ... browned. Optional: Frost cookies with a basic confectioners sugar icing when hot from the oven. Makes 3 dozen.
Heat oven to 275 degrees. Cook cookies 25-30 minutes. Should remain light in color. When cool, drop in powdered sugar.
Place first 5 ingredients in bowl. Beat well. Add dry ingredients. Mix well until moistened. Drop by spoonful onto a greased cookie sheet. ...
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