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Results 71 - 80 of 1,420 for how to make marinade
This recipe is for 8 to 10 persons, if you need a smaller amount of marinade, simply reduce the ingredients ... remaining sauce in a gravy dish.
Combine above ingredients and pour ... bag. Refrigerate 6 to 24 hours. Grill chops about 15 minutes, turning once, basting with marinade often.
Place 1 pound shelled shrimp ... plastic bag, add marinade. Close bag, refrigerate 2-4 ... coals 8-12 minutes. Brush often with reserved marinade.
Mix together. Marinate steak for 2 to 3 hours. Then cook to order.
Mix all ingredients together. Pour marinade over 1 1/2 pounds Alaskan ... more turning once. Brush remaining marinade on salmon while grilling.
76. JERKY MARINADE
Cut meat into thin strips ... in a cover pot in above mixture. Put meat on a rack in oven to dry at about 160 degrees with door slightly open.
Combine ingredients and pour over ... dish. Cover and refrigerate overnight, turning occasionally. Use marinade to baste chicken while grilling.
78. LAMB MARINADE
Brush marinade liberally on all sides and ... rare, 12-15 minutes for well done. Cooking time may vary somewhat according to thickness of meat.
Mix all ingredients. Add chicken ... plastic. Turn chicken to cover and refrigerate for 1 ... chicken until done. Marinade can be thickened for sauce.
Marinade your favorite meat - beef, chicken. To make teriyaki steak, use large London ... grill. Makes great hors d'oeuvres for an outdoor party.
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