Results 71 - 80 of 3,000 for how to make crisps

Previous  2 3 4 5 6 7 8 9 10 11 12 13  Next

Peel apples; slice into 13x9 buttered pan. Sprinkle lemon juice over apples. Combine dry ingredients. Mix melted butter with dry ...

Cream sugar and butter. Mix in flour, cinnamon and oats. Place apple slices in glass pie dish (8 or 9 inch). Cover with plastic wrap and ...

Combine apples, flour, 1/4 cup ... 375 degree oven. To prepare in microwave, omit water ... minutes, rotating 1/4 turn halfway through cooking.

In mixing bowl combine oats, brown sugar, flour, cinnamon and salt. Cut in butter (until mixture is crumbly. Pieces of butter should be the ...

Combine first 4 ingredients in ... is tender, and crisp is bubbly throughout (12-14 minutes) ... once. Let stand 10 minutes. Serve with ice cream.



Toss peaches, 1/3 cup sugar ... with a pastry blender until mixture is crumbly. Sprinkle on top of peaches. Bake at 375°F for 35 to 40 minutes.

Heat oven to 425 degrees F. Lightly butter ... minutes or until crisp and golden, stirring twice during ... Serve immediately 4 to 6 servings.

In 2 quart baking dish ... and cinnamon. Add to fruit and toss. Topping: Combine ... 55 minutes or microwave at high for 15 minutes. 8 servings.

Combine apples, sugar, flour, cinnamon and nutmeg. Blend well and place in 9x13-inch greased baking dish. Combine sugar, oatmeal and flour. ...

Heat oven to 350 degrees. In bowl combine ... juice. Scatter sugar mixture over top. Press down evenly. Bake for 50 minutes or until nicely browned.

Previous  2 3 4 5 6 7 8 9 10 11 12 13  Next

 

Recipe Index