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Results 71 - 80 of 1,470 for how to fry rice
71. HAM-FRIED RICE
Presoak 3/4 cup rice 4 hours. Wash and drain ... cup water. Bring to a rapid boil and continue ... may use that.) Fry bacon crisp; drain on paper ... and serve at once.
72. STIR FRIED RICE
In large skillet heat oil to very hot temperature. Add rice, bacon, onion, and soy ... over all and fry at medium heat until eggs ... any Oriental main course.
73. DAD'S FRIED RICE
Heat oil in wok or ... medium heat. Add rice and toss well for 3-4 ... cubes and add to mixture, along with pork. Add ... and continue to stir-fry until all liquid has evaporated. Serves 5.
74. FRIED RICE
Stir fry in hot oil, rice, eggs, onion and bacon. Add soy sauce to season.
75. FRIED RICE
Cook rice and refrigerate (cold rice is ... mix and continue to stir until thoroughly mixed and ... off stove. Add scallions when ready to serve.
Serves 4 to 6. Method: Hot frying and ... cold water to rice and loosen the grains as ... heat thoroughly. 4. Fry onion to a light golden ... ingredients are thoroughly mixed.
77. FRIED RICE
Heat 2 tablespoons oil in ... pepper and stir fry for 2 minutes. Add egg and scramble. Add the rice and stir until warmed. Stir ... pork for the chicken.
Heat oil until hot and ... and garlic. Add rice and 2 teaspoons soy sauce and quickly fry. The rice will change color to brown; then add meat, egg, ... Fry again and serve.
In a wok or large ... heat oil and fry rice for 6 minutes. Push rice to side of hot skillet, pour ... mixture, heat through and serve. Serves 4.
80. FRIED RICE BALLS
Cool rice to room temperature. Meanwhile, combine flour, ... balls; set aside. Fry at 350 degrees in 3 ... sugar or powdered sugar. Serve hot.
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