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Results 71 - 80 of 345 for how to cook turnips
In large skillet, over medium heat, cook tomatoes until just tender, about 5 minutes. Add turnip, eggplant and pepper. Reduce ... spaghetti and salt to rapidly boiling water so that ... 375. Makes 6 servings.
72. TURNIPS
Beat together the turnips, butter, sugar, salt, pepper, ... the melted butter. Bake at 350 degrees for 30 minutes or until browned. Serves 4-6.
73. SPLIT PEA SOUP
In large saucepan, soak peas, in enough water to cover, 1 hour; drain. In ... oil. Add onion; cook, stirring constantly, 3-4 minutes, or until tender. Add turnips, carrots, and rice, stirring ... sprinkle evenly with cheese.
Mix all ingredients very well ... degrees for 1 hour. Great company casserole. People who never eat turnips enjoy this. Eat first then identify!
75. CHUNKY PEA SOUP
Sort and rinse peas. Add cold water, bring to boil. Wash vegetables; peel onions and turnip; cut all into cubes. ... before end, i.e., cook for 1 hour. Cut ham ... be added, if desired.
76. TURNIP CASSEROLE
Boil turnips, sugar and pork. Cook until tender; drain. Add cooked ... paprika. Bake in preheated oven at 350 degrees for 35 to 45 minutes. Serves 8.
77. TURNIP CASSEROLE
Peel and cook turnips in salted water until tender; ... white sauce over all; top with buttered crumbs. Bake 20-30 minutes until crumbs are golden.
Mix all ingredients together thoroughly. ... Bake at 375 degrees for 1 hour. Turnips may be prepared ahead of time, but do not freeze. Serves 8.
Trim fat from roast. If necessary, cut roast to fit into crockery cooker. In ... add squash. Cover, cook on low heat setting for ... platter. Makes 6 servings.
In salad bowl, combine spinach, turnip, carrots, and parsley. Fry ... Add fried bacon to salad bowl. Return 1/4 cup ... eggs. Serve. Serves 4.
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