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Results 71 - 80 of about 830 for hot fudge
Heat oven to 350°F. In ... over batter; pour hot water over top. Do not ... desired. 8 or 10 servings. Be sure and do not stir after adding water.
72. HOT FUDGE CAKE
Prepare and bake cake according ... and begin preparing fudge sauce. In a double boiler, ... Pour all of hot fudge sauce evenly over cake, ... out rather than cutting.
Melt chocolate and butter together in a saucepan. Add sugar, milk and salt. Cook slowly at low heat until thickened; about 15 minutes. Add ...
Cook chocolate and water over low heat for 2 minutes or until melted. Stir constantly. Remove from heat, slowly add corn syrup and salt. ...
Preheat oven. Combine 3/4 cup ... batter. Carefully pour hot water over top of sugar ... cream. This recipe can be doubled. Makes 6-8 servings.
76. HOT FUDGE CAKE
In a medium bowl, combine ... over batter. Pour hot water over all; do not ... with whipped cream or ice cream, if desired. Yield: 9 servings.
77. HOT FUDGE SAUCE
Melt chocolate squares and butter. Add sugar, salt and milk. Stir after adding each ingredient. Cook slowly about 12 minutes, stirring ...
In microwave, melt chips and butter. Add sugar. Cook 3 to 4 minutes until thickens. Add vanilla. Wonderful over cake or ice cream. Will ...
Sift above in large bowl. ... 1 3/4 cups hot tap water over entire batter. ... yogurt or whipped cream. Serves 6. 10 to 15 minutes preparation.
Cook on medium low heat. Let it come to a boil. It's ready to go on your ice cream, garnish with peanuts.
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