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Results 71 - 80 of 82 for homemade garlic sausage
71. HOMEMADE PIZZA
In deep medium sized kettle, ... not brown). Add garlic and saute, stirring one minute. ... warm place 45 minutes, or until dough has doubled.
72. LENTIL SOUP
Note: If available, beef bones, a large ham bone or homemade stock may be used in ... broken up pork sausages in olive oil (Italian hot ... add minced fresh garlic to your taste, chopped sweet ... freshly grated Parmesan cheese.
Put tomatoes in blender for ... Brown beef and sausage in skillet separately and drain. Saute onion and garlic in oil until soft in ... it cook another hour.
74. HOMEMADE PIZZA
Dissolve yeast in warm water. Stir in remaining ingredients. Beat 20 strokes. Let rest 5 minutes. Divide dough and put into greased pans. ...
Brown sausage in fry pan then combine ... pot and bake 325 degrees, 30-45 minutes. Serve over egg noodles and excellent to dunk French bread in.
76. HOMEMADE PIZZA
Mix yeast and water, let stand 5 minutes. Add oregano leaves, flour and salt. Mix together to form ball. You may add up to 1/4 cup warm ...
Saute garlic and chopped onions in the ... oven, drain. Brown sausage in the oven, poke with ... Yield: enough for 3 dinners, freezes beautifully.
78. HOMEMADE PIZZA
Dough: Dissolve package yeast in ... hours. Sauce: Brown garlic in oil. Add tomato puree. ... minutes or until bottom of dough is lightly browned.
79. HEARTY BEAN SOUP
In large kettle pour chicken ... chicken, onions, celery, garlic, parsley, rosemary, basil, thyme, ... done. Meanwhile, place sausage in skillet, cover with water ... minutes. Makes 6-8 servings.
Simmer above ingredients for about 2 hours. Longer cooking makes sauce acidic. When sauce is done add 1 tablespoon Romano cheese to sauce ...
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