Home Made Mozzarella - Recipes - Page 8

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Results 71 - 80 of 346 for home made mozzarella

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71. MOZZARELLA AND BASIL SALAD

Core, seed and chop tomatoes. Slice Mozzarella or dice into bite size ... over tomato mixture and marinate at room temperature at least 2 hours.

72. MOZZARELLA CHEESE STICKS

Slice the Mozzarella into flat wedges or strips. ... as possible while coating is still fresh and don't let the oil get too hot during frying.

73. MOZZARELLA CHICKEN BREAST

You also need 2 bowls ... about done, add Mozzarella cheese on top of each ... with lid. When the cheese has melted, remove the breast and serve.

74. CHICKEN BREAST WITH MOZZARELLA

Place chicken in wax paper and pound to 1/8 inch thick. Sprinkle with salt and pepper. Spread chicken with 1/2 of butter put herbs in other ...

75. CHICKEN BREASTS, STUFFED WITH MOZZARELLA

Pound cutlets between 2 pieces of waxed paper to flatten. Spread one side of the chicken with 1/2 the butter. Sprinkle with salt and ...

76. EGGPLANT MOZZARELLA

Preheat oven to 350°F. In ... sauce. Sprinkle with Mozzarella cheese. Bake uncovered about 30 minutes. Let stand 5 minutes before serving.

77. CHICKEN BREASTS STUFFED WITH MOZZARELLA CHEESE

Pound breasts until 1/8 inch thick. Sprinkle with salt and pepper. Spread with half of butter. Cut cheese in 4 strips. Roll in center of ...

78. BAKED TOMATOES WITH MOZZARELLA CHEESE

Preheat oven to 425 degrees. Grease an oven proof dish with olive oil. Cut tomatoes and cheese into 1/2 inch thick slices. Place cheese and ...

79. BROCCOLI, MOZZARELLA, PASTA SALAD

Cut broccoli into flowerets; pepper into strips; onion into thin slices, put into colander. Boil pasta approximately 10 minutes. Pour over ...

80. BAKED FISH MOZZARELLA

Preheat oven to 375 degrees. Butter large baking dish. Rinse fillets with water and pat dry. Arrange in single layer in a pyrex dish. ...

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