Results 71 - 80 of 98 for ho ho cake

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Make cake according to directions on package. ... pan or 9x15 at 350 for 25 minutes for jelly roll pan. According to cake directions for 9x15.

Bake chocolate cake as directed on package in ... blend well. Spread on top of white cream mixture. Refrigerate entire cake. Makes 10 servings.

Prepare devil's food cake mix as directed on the ... can cut the butter cream recipe in half and use only 1 cake; either way the cake is great.)

Prepare cake as directed. Place in greased ... vanilla, chocolate, water, powdered sugar. Pour in butter and mix with mixer. Pour over layers.

Bake cake as directed on box. Put ... melted butter, and eggs. Beat until well blended. Spread on top of white frosting. Store in refrigerator.



Bake cake in 13 x 9 inch ... water 1 1/2 to 2 c. powdered sugar Add above butter and beat until smooth. Pour over cooled topping and refrigerate.

Bake cake mix as directed in 11 ... milk and flour mixture, beat until creamy, put on top of cake mix, chill - then add icing. Keep refrigerated.

Bake Devil's Food cake as directed. Use 9 x ... cooled flour mixture and beat well. Spread on cake and refrigerate 1 hour. Spread on cake and serve.

Combine dry ingredients. Add the ... and spread on cake. Combine butter, water, cocoa, ... smooth. Pour over the white layer. Cool in refrigerator.

Bake and cool 9 x 13 inch chocolate box cake. Cook low until thick ... powdered sugar, 1 teaspoon vanilla. Pour over white frosting. Refrigerate.

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