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Results 71 - 80 of 617 for ground beef green bean
71. SIX BEAN BAKE
Drain the first 3 cans of beans. Do not drain the ... at 350°F for 1 1/2 hours or until thickened. Can be used as a vegetable or main dish.
72. CHILI BEANS
Brown peppers and onions and ... add tomatoes, kidney beans and chili beef soup and water. Add hamburger ... served, add grated cheese if desired.
Cook onions in small amount ... more. Stir in ground beef and cook until brown. Drain ... Stir in black beans and tomato sauce. Simmer until ... and lettuce, cheese, green onions, and tomatoes. Top with remaining ingredients, if desired.
Brown hamburger and drain; add ... and drained kidney beans to the hamburger. Stir and ... then shredded cheese and top with Catalina dressing.
Brown meat and onion in ... and presoaked pinto beans. Cook to desired tenderness, ... the tomatoes and green chilies. Continue cooking, uncovered, until ... bread and fresh salad.
Rinse beans under cold water. Cover with water; soak overnight. Season beef with salt and pepper; brown ... sour cream. Makes 6 to 8 servings.
Place tater tots in glass ... brown. Lightly brown ground beef and pour off fat. Add ... minutes longer. Heat green beans in a saucepan; drain well. ... a 350 degree oven.
78. MEXICAN BEAN DIP
Cook beef. Add beans, cut cheese in wedges and melt. Stir in Rotel. Mix well and serve hot with crackers or tortilla chips.
79. THREE BEAN CHILI
In 4 quart saucepan or dutch oven, brown ground beef with onions and green pepper; drain. Add tomatoes, tomato ... occasionally. Stir in beans, simmer an additional 15 ... 4 to 5 hours.
80. CHILI BEANS
In a heavy skillet, cook meat, onion and green pepper until meat is lightly ... tomatoes, tomato sauce, beans, salt, chili powder and ... hour. Remove bay leaf.
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