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Results 71 - 80 of 463 for grits
Preheat oven to 350 degrees. ... Slowly stir in grits. Cover, reduce heat and ... brown. Cool 10 minutes before serving. Makes 6 to 8 servings.
Preheat oven to 375 degrees. ... cheese in hot grits. Saute sausage, pepper, celery ... 30-35 minutes or until cheese is golden brown. Serves 8-10.
Preheat oven to 350 degrees. ... paper towels. Cook grits according to package directions. Combine ... remaining 1/4 cup cheese. Bake for 1 hour.
Preheat oven to 350 degrees ... Slowly stir in grits; cook 4 to 5 ... until cheese is golden brown. Let cool 10 minutes. Makes 6 to 8 servings.
In 5 cups of salted water, cook grits until done. In double boiler ... Last 5 minutes sprinkle top with more cheese. Makes 1 1/2 quarts. Serves 8.
Cook the sausage until brown ... dish. Combine hot grits, cheese and butter. Stir ... refrigerated overnight and baked the next day. Serves 15.
Preheat oven to 350 degrees. ... Slowly stir in grits, cook 4 to 5 ... hour or until golden brown. Let cool 10 minutes. Makes 6 to 8 servings.
78. MEXICALI GRITS
Add grits gradually to boiling salted water. ... and tabasco. Put into 9x9 baking dish. Sprinkle paprika on top bake for 1 hour at 250 degrees.
Add grits slowly to boiling water and ... Put in well greased 9 x 13 inch glass baking dish and bake at 350 degrees for 1 hour. Serves 15 to 18.
Combine water and 1 teaspoon ... boil. Gradually stir grits into water, cover reduce heat ... degrees for 30 minutes. Yield: 8 to 10 servings.
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