| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 71 - 80 of 127 for green chile chicken casserole
Brown meat, bell pepper, and onion; drain. Add soups and sauces; heat through. Quarter tortillas; add tortillas to meat mixture. Heat ...
Combine chicken broth with enchilada sauce and ... in 9x13 inch casserole. Top with chicken, 3/4 of the cheese, chiles and onions. Add remaining tortillas ... 350 degrees. Freezes well.
Spoon beans into greased 1 1/2 quart casserole. Remove seeds from chilies ... Serve the casserole hot with the simmered sauce. Makes 4 servings.
Brown meat and onions in ... add tomatoes with chiles, mushroom soup, chicken soup, enchilada sauce to meat ... 350 degree oven. Serves 8 to 10.
Cut cooked chicken in bite-size pieces. Cut tortillas ... Grease large shallow casserole. Place half of tortillas ... for 1 1/2 hours. Serves 8.
Mix soups, salsa, milk and ... x 13 inch casserole, put in layer of tortillas, chicken, chile and soup mixture, repeating layers ... and set in refrigerator.
Cook chicken breasts in water and save ... broth, onion and chiles. Put a small amount ... into bottom of casserole dish and layer tortillas, chicken, ... 30 minutes. 8-10 servings.
Dip each shell in cream of chicken soup. Put 1 tablespoon of ... onion, taco sauce, green chile peppers on taco shell and ... Place these in casserole dish as you fix them. ... or 2 small casseroles.
Brown hamburger and onions. Add all soups and green chiles; mix well. Tear tortillas ... in 350 degree oven for 45 minutes to 1 hour. Serves 8.
Mix together. In greased 9x13 ... Monterey Jack 6 chicken breasts, cooked and shredded Grated ... for topping Bake at 350 degrees for 45 minutes.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables