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Results 71 - 80 of 143 for german ground beef
Mix first 5 ingredients well. ... You can use beef broth, bouillon or just plain ... pan, turn to simmer. Cover and cook 15 to 20 minutes longer.
72. GERMAN CASSEROLE
Cook ground beef, green pepper, onion and ... Bake 30 minutes at 350 degrees. Add cheese to top the last 10 minutes. Cube cheese fairly small.
Brown meat and onion. Combine all ingredients in large casserole. Bake at 325 degrees for 45 minutes. Serves 4.
Place butter in skillet, melt ... Top all with ground beef, salt and pepper. Pour ... beef, then mushroom soup over all. Cook for 30 to 35 minutes.
75. GERMAN MEAT LOAF
In small bowl mix together 2 cans of Hunts tomato sauce, 1 tablespoon white vinegar, 1 teaspoon Worcestershire sauce, 1 teaspoon salt and ...
76. GERMAN MEATBALLS
In mixing bowl combine first 10 ingredients. Shape into meatballs. Heat oil in skillet, brown the meatballs. Remove meatballs and drain ...
Layer ingredients in heated skillet as listed and pour sauce over top. Cover and cook 40 minutes over low heat. No stirring.
78. GERMAN CASSEROLE
Cook carrots and potatoes. Saute hamburger and onion in butter. Layer in baking dish. Cover with French fried onion rings. Salt to taste. ...
79. GERMAN MEATBALLS
Mix. Shape into 18 meatballs, 2 inches each. Heat 3 tablespoons oil. Brown meatballs. Spoon 1 can sauerkraut undrained into skillet. Top ...
Melt butter in large skillet. ... onion. Top with ground beef, salt, pepper and tomato ... 25 to 30 minutes. DO NOT STIR. Serve with cornbread.
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